fascinatingfoodworld

You know that Margherita Pizza which is always listed in the menu of Pizza joints and which you fancy making at home? With my easy  pizza dough  recipe, pizza can be made at home in no time! All you need to do is choose your toppings. Be creative and literally add anything. Just like this Margherita Pizaa, you just have to know what flavours work well together. Marinara sauce/Pizza sauce + Basil+Mozarella, you just can't wrong here. Thin crust v/s thick crust, veggies v/s no veggies, people seem to be always debating on their choice of pizza! I love a good Margherita Pizza which has a thin and crisp crust. One of my favourite joints, Pizza by the way in Mumbai serves best pizzas in town. Paired with a glass of cold lemon iced tea, their signature Bombay Masala pizza is to die for! That sauce, oh that sauce! And that golden bubbling buttery cheese on top of that sauce! Gone to the heaven and back! Off late I have been feeling that Pizzas are ridiculously expensive ...

I love a good thin crust pizza and contrary to what people think, pizza can be easily made at home. In this post, I am sharing recipe of Basic pizza dough made with both yeast and without yeast.  Both the recipes are so easy and simple that I guarantee that most of you will start making pizzas at home often. It will at-least become a weekend tradition at your home to make pizzas. Key here of-course is the timing and measurement. It's very important to follow the recipe.  If you are making pizza dough with yeast, must ensure that it hasn't expired and same thing goes with baking powder and baking soda too. We all are quarantined at home and in case you all have been missing eating pizzas at home, do try with this recipe. In case you can't get your hands on yeast in this covid scenario, just substitute it with baking powder and baking soda.  Pizzas with both of these methods come out great and so many people have messaged me saying the same. While pizza dough with...